Today we’d like to introduce you to Eddie Michel.
Hi Eddie, please kick things off for us with an introduction to yourself and your story.
In a home kitchen fueled by passion and a love for Mexican treats, my journey with chamoy candy and paste began not too long ago. Inspired by my rich cultural background, I poured my heart into perfecting the art of creating these flavorful delights. Today, as March of 2024 approaches, I reflect on the incredible two-year journey since I started MISTER POCOSO. With the invaluable support of my partner, Armando Martinez Salcedo, and the unwavering encouragement from immediate family and close friends, we have nurtured this venture into a flourishing testament to our dedication and passion. MISTER PICOSO continues to grow, a vibrant celebration of Mexican culture and the delicious joy it brings to those who indulge in our mouthwatering creations.
Would you say it’s been a smooth road, and if not, what are some of the biggest challenges you’ve faced along the way?
Balancing a full-time job, the demands of MISTER PICOSO, and the intricacies of daily life has undoubtedly been a significant obstacle on this journey. Juggling these responsibilities required meticulous time management and dedication, often leading to long hours and late nights. Striking the right equilibrium between career commitments and the flourishing passion for crafting chamoy delicacies has been a delicate dance. However, it’s in overcoming this challenge that the resilience of the MISTER PICOSO endeavor shines through, a testament to the enduring commitment to both the craft and the dream.
Alright, so let’s switch gears a bit and talk business. What should we know about your work?
In my professional life, I’m a banker specializing in providing exceptional customer service—a gift that has been intrinsic to my career. I take pride in fostering meaningful relationships with clients and navigating the financial landscape with a keen eye for detail. This commitment to excellence in the banking sector is a source of pride. What sets me apart is the seamless integration of these skills into the world of MISTER PICOSO. The ability to balance the precision of banking with the creative flair of crafting chamoy delicacies is a unique strength that defines both aspects of my professional journey.
What are your plans for the future?
In the near future, I envision taking MISTER PICOSO to new heights by seeing our delightful chamoy creations on the shelves of retail stores. The prospect of establishing brick-and-mortar stores dedicated to sharing the vibrant flavors of our candies and pastes is an exciting venture on the horizon. This expansion not only aligns with our commitment to reaching a broader audience but also aims to create immersive experiences for customers who want to indulge in the rich culture and tastes we offer. As we take these ambitious steps forward, the dream is to make MISTER PICOSO a household name synonymous with authentic, quality Mexican treats.
Contact Info:
- Website: www.misterpicoso.com
- Instagram: http://instagram.com/mister.picoso
- Facebook: http://facebook.com/mister.picoso
- Twitter: https://twitter.com/misterpicoso
- Other: bio.site/misterpicoso
