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Life & Work with Maya Takano

Today we’d like to introduce you to Maya Takano. 

Hi Maya, so excited to have you on the platform. So, before we get into questions about your work-life, maybe you can bring our readers up to speed on your story and how you got to where you are today?
After high school, I went to college. Then after college, I went to graduate school. My whole life was always on deadlines, assignment, and prepping for that next exam. So, after graduation, I was sort of “lost” without always having something to do. I needed something! So, I decided to combine my love of cosmopolitan restaurant/bars/spots and social media. I started an Instagram and Tiktok page dedicated to my favorites spots in the city. My favorite thing is when people ask me for my recommendations on places to eat/stay/drink. 

Would you say it’s been a smooth road, and if not, what are some of the biggest challenges you’ve faced along the way?
One of the struggles I faced was getting over what other people may think of me. Was I posting too much? Am I posting content that people want to see? Why are people unfollowing my page? Etc. 

Thanks for sharing that. So, maybe next you can tell us a bit more about your work?
I showcase my favorite places in the Dallas and Houston areas through my Instagram and Tiktok page. Before I started my social media, I used to go to restaurants and be that girl that always took a photo of my food. Yes, my food would sometimes get cold but hey, “phone eats first!” Hence the name of my social media handle @texaseatsfirst! 

Any big plans?
I continue to keep exploring the city and discovering new spots and sharing them with my followers! 

Contact Info:


Image Credits:

@texaseatsfirst

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